Ingredients
- 1 whole turkey (12–16 lbs), thawed if previously frozen
- 4 tbsp unsalted butter, softened
- 2 tsp salt
- 1 tsp freshly ground black pepper
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp fresh herbs (rosemary, thyme, sage), chopped
- 1 cup low-sodium chicken broth
- Optional: 1 lemon, quartered (for cavity)
- Prep Time: 30 mins
- Cook Time: 3 h 30 mins
- Category: High Protein Meals
- Method: Roasting
- Cuisine: American