Ingredients
- 2 large apples (Granny Smith or Honeycrisp for the perfect balance of tartness and sweetness)
- 1/2 cup (120ml) pure honey (raw or organic honey works best for a richer flavor)
- 1/2 cup (115g) unsalted butter, softened (can substitute with coconut oil for a dairy-free option)
- 1 cup (200g) granulated sugar (substitute with coconut sugar or date sugar for a deeper, caramelized note)
- 2 large eggs (room temperature)
- 1 1/2 cups (190g) all-purpose flour (whole wheat pastry flour can add a nutty texture and more fiber)
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon (optional but recommended for that quintessential fall warmth)
- 1/4 teaspoon ground nutmeg (optional)
- 1/2 cup (120ml) buttermilk (or plain yogurt as a substitute, adds moisture and tang)
- 1 teaspoon vanilla extract
- Prep Time: 25 mins
- Cook Time: 45 mins
- Category: Weight Loss Meals
- Method: Baking
- Cuisine: American
