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Tiramisu chia seed pudding

Tiramisu chia seed pudding: 5 Reasons to Try This Easy Recipe Today


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  • Author: Chef Sanya
  • Total Time: 1 h 20 mins
  • Yield: 4 servings

Ingredients

  • Chia Seeds (6 tablespoons): The hero ingredient for that signature, pudding-like texture. Opt for white or black chia seeds.
  • Plant-Based Milk (2 cups): Almond, oat, or coconut milk all work beautifully. For extra creaminess, go for full-fat coconut milk.
  • Espresso or Strong Coffee (½ cup, cooled): Freshly brewed for that bold tiramisu punch; instant espresso works in a pinch.
  • Maple Syrup or Honey (2–3 tablespoons): For subtle natural sweetness. Use agave syrup for a vegan swap.
  • Vanilla Extract (1 teaspoon): Elevates the overall flavor profile.
  • Mascarpone or Vegan Cream Cheese (⅓ cup): Opt for traditional or a dairy-free alternative; Greek yogurt can also be substituted for a tangier twist.
  • Cacao Powder or Unsweetened Cocoa Powder (2 tablespoons): For that deep, chocolate-dusted finish.
  • Optional: Dark chocolate shavings, coconut flakes, or a sprinkle of cinnamon for garnish.


  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Category: Weight Loss Meals
  • Method: No-Cook, Chilling